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热心肠智库
专家文章 | 聂少平
2024
CA
Structural characteristics and biological activities of polysaccharides from barley: a review
Food Funct, 10.1039/d3fo05793c
CA
Recent advances in the biosynthesis of fungal glucan structural diversity
CARBOHYD POLYM, 10.1016/j.carbpol.2024.121782
CA
Effects of four food hydrocolloids on colitis and their regulatory effect on gut microbiota
CARBOHYD POLYM, 10.1016/j.carbpol.2023.121368
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2023
CA
Comprehensive insights: unraveling the mechanisms of gut commensals in glucose metabolism regulation
Sci China Life Sci, 10.1007/s11427-023-2455-y
CA
Natural foods resources and dietary ingredients for the amelioration of Helicobacter pylori infection
FRONT MED-LAUSANNE, 10.3389/fmed.2023.1324473
CA
Natural foods resources and dietary ingredients for the amelioration of Helicobacter pylori infection
FRONT MED-LAUSANNE, 10.3389/fmed.2023.1324473
CA
Insoluble/soluble fraction ratio determines effects of dietary fiber on gut microbiota and serum metabolites in healthy mice
Food Funct, 10.1039/d3fo04068b
CA
Parabacteroides distasonis ameliorates insulin resistance via activation of intestinal GPR109a
Nat Commun, 10.1038/s41467-023-43622-3
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CA
Dietary supplementation with resistant starch contributes to intestinal health
CURR OPIN CLIN NUTR, 10.1097/MCO.0000000000000939
CA
Comparison of structures and emulsifying properties between water-extracted pectins from Fructus aurantii
INT J BIOL MACROMOL, 10.1016/j.ijbiomac.2023.125005
CA
Quercetin Alleviates Acrylamide-Induced Liver Injury by Inhibiting Autophagy-Dependent Ferroptosis
J AGR FOOD CHEM, 10.1021/acs.jafc.3c01378
CA
Based on quality, energy consumption selecting optimal drying methods of mango slices and kinetics modelling
FOOD CHEM X, 10.1016/j.fochx.2023.100600
CA
Anthraquinone Removal from Cassia obtusifolia Seed Water Extract Using Baking, Stir-Frying, and Adsorption Treatments: Effects on the Chemical Composition, Physicochemical Properties of Polysaccharides, and Antioxidant Activities of the Water Extract
J AGR FOOD CHEM, 10.1021/acs.jafc.3c00345
CA
Anthraquinone Removal from Cassia obtusifolia Seed Water Extract Using Baking, Stir-Frying, and Adsorption Treatments: Effects on the Chemical Composition, Physicochemical Properties of Polysaccharides, and Antioxidant Activities of the Water Extract
J AGR FOOD CHEM, 10.1021/acs.jafc.3c00345
CA
Glucomannan from Aloe vera gel maintains intestinal barrier integrity via mitigating anoikis mediated by Nrf2-mitochondria axis
INT J BIOL MACROMOL, 10.1016/j.ijbiomac.2023.123803
CA
Celery soluble dietary fiber antagonizes flavonoids ameliorative effect on dextran-sodium-sulfate-induced colitis in mice
J Adv Res, 10.1016/j.jare.2023.01.013
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CA
Bioactive polysaccharides promote gut immunity via different ways
Food Funct, 10.1039/d2fo03181g
CA
Bioactive polysaccharides promote gut immunity via different ways
Food Funct, 10.1039/d2fo03181g
CA
Polysaccharides from natural Cordyceps sinensis attenuated dextran sodium sulfate-induced colitis in C57BL/6J mice
Food Funct, 10.1039/d2fo02555h
CA
Polysaccharides from natural Cordyceps sinensis attenuated dextran sodium sulfate-induced colitis in C57BL/6J mice
Food Funct, 10.1039/d2fo02555h